Grill Masters’ Recipes

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Alaska BBQ Salmon
Apple Grilled Pork Chop
Apple-Infused Boston Butt
Baby Back Barbecue Ribs
Barbecued Chuck Roast
Barbecued Whole Snapper with Lime
BBQ Beef Sirloin with Sauce
BBQ Black Bean Burgers
BBQ Tofu Skewers
Bourbon Barbecue Chicken
Butterflied Pork Loin on The Grill
Caribbean Jerk Pork Chops
Char-grilled octopus with Pesto
Charcoal Grilled Trout
Chargrilled Honey Lime Chicken Skewers
Chicken Tandoori BBQ
Citrus Grilled Jumbo Scallops
Curried Grilled Chicken
Grilled Beef Short Ribs
Grilled Cajun Turkey Tenderloin
Grilled Corn on The Cob with Chili-Lime Butter
Grilled Halloumi and Vegetable Quesadillas
Grilled Halloumi Skewers
Grilled Marinated Beef Flank Steak
Grilled Pineapple with Coconut-Lime Glaze
Grilled Pork Chops with Relish
Grilled Portobello Mushroom Burgers
GRILLED POULTRY
Grilled Stuffed Bell Peppers
Grilled Tamarind Pork Chops
Grilled Tri-Tip
Grilled Vegetable Fajitas
Grilled Vegetable Skewers
Herb Smoked Chicken
Herb-Grilled Beef Tenderloin
Juicy Grilled Lobster Tail
Mexican Grilled Whole Chicken
PORKY PERFECTION
Reverse Seared Grilled Ribeye Steaks
SIZZLING BEEF
Smoked BBQ Pulled Beef Sandwiches
Smoked Beef Top Round
Smoked Beer Can Chicken
Smoked Brisket
Smoked Chicken Drumsticks
Smoked Oysters
Smoked Pork Belly
Smoked Pork Spare Ribs
Smoked Prawns
Smoked Salmon Burnt Ends
Smoked Scallops Wrapped in Bacon
Smoked Whole Turkey
SMOKY SEAFOOD
Tender Grilled Pork Loin Chops
VEGETARIAN DELIGHTS

Prep Time: 20 minutes | Cook Time: 25 minutes | Makes: 4 servings INGREDIENTS: 4 large bell peppers, halved and seeded 1 cup cooked quinoa 1 cup black beans, drained and rinsed 1 cup corn ke...

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Grill Masters’ Recipes

Grilled Stuffed Bell Peppers